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  • Cake with coffee flavor

    Cake with coffee flavor







    Ingredients
    2 delicate goat bags
    Cass oil
    Sugar Cup
    2 Chemical Yeast Bags
    Vanilla bag
    Salt pinch
    2 EGGS
    Water Cup
    Neskavih bag
    Or you can dispense with the water cup and Niskafih and compensate them with a cup of coffee
    A large spoon of cocoa, or a large 2, a large kebel or 3, which is a ghetto
    Cream with butter and finely sprinkled
    Cerro watering cup of grape water tablespoon
    .
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  • Cake with coffee flavor

    Cake with coffee flavor







    Ingredients
    2 delicate goat bags
    Cass oil
    Sugar Cup
    2 Chemical Yeast Bags
    Vanilla bag
    Salt pinch
    2 EGGS
    Water Cup
    Neskavih bag
    Or you can dispense with the water cup and Niskafih and compensate them with a cup of coffee
    A large spoon of cocoa, or a large 2, a large kebel or 3, which is a ghetto
    Cream with butter and finely sprinkled
    Cerro watering cup of grape water tablespoon
    .
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  • cake for coco lovers

    cake for coco lovers











    The cake is fantastic and different on the usual bounty

    First, they are made of 3, the first layers are cake, the second is for the architecture of the dalcock and the third is the mixture. For the cake you can use any method, such as the dough, which is a medium, which is high, which means a regular cake. 4 Eggs are divided into dough on 2.


    200 NA COOK 60 NA Butter Text Cup Sugar Sugar Milk
    .
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  • cake for coco lovers

    cake for coco lovers











    The cake is fantastic and different on the usual bounty

    First, they are made of 3, the first layers are cake, the second is for the architecture of the dalcock and the third is the mixture. For the cake you can use any method, such as the dough, which is a medium, which is high, which means a regular cake. 4 Eggs are divided into dough on 2.


    200 NA COOK 60 NA Butter Text Cup Sugar Sugar Milk
    .
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  • A cup of almond cake

    A cup of almond cake





    Today I present to you the new Cape Cake is very easy and distinctive

    cupcake
    250 N moist butter
    250 G SUKER
    6 EGGS
    400 is accurate
    120 MILK MILK
    Vanilla + lemon peel
    2 + BEVERAGE SALT
    For decoration
    almond paste
    Fries
    Jam grinder + choke cook

    Butter and sugar until they take over like cream and add eggs and milk and the rest of the ingredients and katib on the heat of 180 m
    .
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  • Cheesecake in Japanese style

    Cheesecake in Japanese style




    Peace and mercy of God
    We hope * God will be all good, O Lord Amen
    Had the cake Katji Rآآآآآآآآئة و لديدة




    125 Non-Farm (Philadelphia)
    90 MILK MILK
    15 G butter
    30 is accurate
    Vanilla
    25 na Maizina (starch)
    3 yellow eggs
    3 White Eggs
    a pinch of salt
    1 hanging small sour juice
    75 G SUKER









    فكاسرونة و عل?
    .
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